COMPOSITION: Each 1000 g contains
Streptomycin Sulphate – 500 g, Excipients – Q.S.
DOSAGE & ADMINISTRATION: Orally through drinking water
Poultry: 60 g /200 Lt of water for 4-5 days (Or) as advised by a Veterinarian.
WITHDRAWAL PERIOD: Meat 5 days, Eggs 7 days
